Installation Notes for Commercial Dishwashers

Commercial dishwashers offer high efficiency, cleanliness, and lower running cost for school, factory, and hotel kitchens replacing hand washing. Correct installation is critical. What should you watch? See below.

Installation precautions

1. Use 380 V three-phase power with solid grounding. Large units over about 3 kW need breakers and residual-current protection, preferably on a dedicated circuit.

2. Keep away from heat sources and flammables; install on a level floor with a drain beneath for overflow.

3. Ensure adequate water pressure and correct inlet/outlet pipe sizes for reliable rinse supply.

4. A flat floor keeps the machine stable without tilt or slide; plan logical in/out paths for higher throughput.

5. Commission after install: verify water/power, tighten connections, check voltage, and confirm grounding.

6. Only qualified technicians should install the equipment.

Attention to these details protects dishwasher performance. CHINENG offers design, production, installation, and after-sales with major brand partners. Follow the official website for more.