Cutlery and Cutting Board Sterilization Cabinet [Price, Quotation, Parameters, Customization]

Cutlery and Cutting Board Sterilization Cabinet

CHINENG will upgrade the product specifications from time to time according to the market feedback. The parameters on the page may not be updated in time, so the specific parameters are based on the real products. At the same time, there are many kinds of commercial kitchen equipment, and some products do not appear on the page. If you have equipment needs or customized services, please add the customer service WeChat below for detailed consultation. Thank you for coming!

TikTok: chineng123

Wechat: 0086-13528627820

Details Product parameters After-sales service

hot air circulation knife sterilization cabinet (with lock)

voltage: 220v

power consumption: 465w

capacity: 180l (20 knives)

size: 670x530x880mm

sterilization method: ultraviolet + ozone + hot air

sterilization temperature: ≤60℃

sterilization mode: medium temperature

material: non-magnetic stainless steel

hot air circulation knife and cutting board sterilizer (with lock)

voltage: 220v

power consumption: 950w

capacity: 340l (10 knives + 5 cutting boards)

size: 670x580x1525mm

sterilization method: ultraviolet + ozone + hot air

sterilization temperature: ≤60℃

sterilization mode: medium temperature

material: non-magnetic stainless steel

Sales process Customized process

Sales process

Consultation

Make an appointment for free on-site survey by consulting or filling in the form

Requirements submission

Submit or inform the customer service of your usage environment, scale, usage and other information

Recommended kitchen equipment

According to customer needs, customer service recommends relevant products and models and gives a detailed introduction

The customer places an order

The functional parameters of the equipment shall meet the customer's requirements for placing an order

Factory delivery

According to the customer's order model, the factory carries out production packaging and delivery

Equipment installation

We have a professional installation master to install and test

After-sales service

If there is any problem with the kitchen equipment, there will be professional door-to-door service

Customized process

Consultation

Make an appointment for free on-site survey by consulting or filling in the form

Requirements submission

Submit or inform the customer service of your usage environment, scale, usage and other information

Recommended kitchen equipment

According to customer needs, customer service recommends relevant products and models and gives a detailed introduction

Engineer design

Equipment engineer gives design feedback according to the requirements submitted by the customer

Identify a custom design

The equipment engineer determines the customized design according to the customer's needs for the customer to determine.

Factory production

After the customized design is determined, it is handed over to the factory for production, and there is a certain production cycle according to the difficulty of customization

Factory delivery

After the customized equipment is tested and no problem is found, it will be packed and shipped

Equipment installation

We have a professional installation master to install and test

After-sales service

If there is any problem with the kitchen equipment, there will be professional door-to-door service