Features of a Carrot Brush Peeling and Washing Machine

In food processing, carrots are not peeled slowly with a household peeler. Plants use dedicated peeling and washing equipment, such as a carrot brush peeler-washer. What are its features? CHINENG explains below.

Performance features

1. The cabinet is made of SUS304 stainless steel for long service life.

2. Compact, light, and small in footprint, with a clean appearance and simple operation.

3. High-quality, high-toughness brushes resist deformation and last longer.

4. A welded frame keeps the machine stable and quiet for reliable running.

5. Quality brush rollers give carrots a 360° wash as they travel forward, removing surface soil more effectively.

6. An automatic control system improves operation and local process optimization.

7. Switch control starts and stops motors, pumps, and product transfer.

8. Optional remote functions: remote maintenance and upgrades, data exchange, and customized product traceability.

9. Real-time monitoring: graphic displays on a computer allow effective supervision and control of process equipment.

10. Interlock control: safety interlocks monitor equipment and the control system, execute trip actions on a fault, and give audible-visual alarms with status display.

Working principle

The machine cleans and peels by rotating-brush friction. Stiffer brushes remove the skin without damaging the flesh. Forward and reverse rotation are provided; after washing, brush rotation can discharge the product. The unit is low in energy use, compact, light, attractive, and easy to operate.

Applications: washing and peeling lotus root, taro, potato, carrot, yam, sweet potato, and other root vegetables.

The stainless cabinet is hygienic and corrosion-resistant. Rollers hold their shape; nylon-filament brushes meet export durability requirements, cut labor, and deliver stable, efficient performance. Follow the CHINENG website for more commercial kitchen equipment information.