0086-135-2862-7820
Roast Duck Oven
Roast Duck Oven
Roast Duck Oven
Roast Duck Oven
Roast Duck Oven
Roast Duck Oven
Roast Duck Oven
Roast Duck Oven
Roast Duck Oven
Roast Duck Oven

Roast Duck Oven

CHINENG will upgrade the product specifications from time to time according to the market feedback. The parameters on the page may not be updated in time, so the specific parameters are based on the real products. At the same time, there are many kinds of commercial kitchen equipment, and some products do not appear on the page. If you have equipment needs or customized services, please add the customer service WeChat below for detailed consultation. Thank you for coming!

烤鸭炉18分钟出炉

烤鸭炉规格参数表

烤鸭炉规格参数表

烤鸭炉规格参数表

烤鸭炉双重烘烤技术

烤鸭炉9大优势

烤鸭炉同行对比

烤鸭炉微波热风双烘烤

烤鸭炉自动烤制功能

烤鸭炉精准控温

烤鸭炉适用菜式

烤鸭炉双层保温

烤鸭炉双机堆叠

烤鸭炉细节展示


CN-ZDF-KSK-6
External Dimensions: 900x700x850mm
Internal Dimensions: 350x460x600mm
Product Power: 6kw/380v
Temperature Control Range: 40℃~280℃
Heating Method: Hot Air Circulation + Microwave
Cooking Method: Shelf + Hanging Net Style Cooking
Cooking Capacity: 6 chickens of three pounds/2 ducks of five pounds/2 geese of seven pounds
Cooking Time: 15~18min
Dish Loading: 6 menu memory storage
Cleaning Method: Manual/Automatic


CN-ZDF-KSK-6X
External Dimensions: 900x800x930mm
Internal Dimensions: 510x540x600mm
Product Power: 6kw/(380v/220v)
Temperature Control Range: 40℃~280℃
Heating Method: Hot Air Circulation + Microwave
Cooking Method: Rotary Cooking
Cooking Capacity: 8 chickens of three pounds/6 ducks of five pounds/5 geese of seven pounds
Cooking Time: 15~18min
Dish Loading: 6 menu memory storage
Cleaning Method: Manual/Automatic


CN-ZDF-KSK-12
External Dimensions: 1250x840x1050mm
Internal Dimensions: 500x620x800mm
Product Power: 12kw/380v
Temperature Control Range: 40℃~280℃
Heating Method: Hot Air Circulation + Microwave
Cooking Method: Hanging Net Style Cooking
Cooking Capacity: 6-10 chickens of three pounds/4 ducks of five pounds/4 geese of seven pounds
Cooking Time: 15~18min
Dish Loading: 6 menu memory storage
Cleaning Method: Manual/Automatic


CN-ZDF-KSK-16
External Dimensions: 1250x840x1050mm
Internal Dimensions: 700x620x850mm
Product Power: 16kw/380v
Temperature Control Range: 40℃~280℃
Heating Method: Hot Air Circulation + Microwave
Cooking Method: Rotary Cooking
Cooking Capacity: 13~16 chickens of three pounds/10~12 ducks of five pounds/8~10 geese of seven pounds
Cooking Time: 15~18min
Dish Loading: 6 menu memory storage
Cleaning Method: Manual/Automatic


CN-ZDF-GC-K10
External Dimensions: 930x850x1100mm
Internal Dimensions: 675x660x770mm
Product Power: 10kw/380v
Temperature Control Range: 40℃~280℃
Heating Method: Hot Air Circulation
Cooking Method: Rotary Cooking
Cooking Capacity: 10~12 chickens of three pounds/6~8 ducks of five pounds/4~5 geese of seven pounds
Cooking Time: 50min
Dish Loading: 6 menu memory storage
Cleaning Method: Manual


CN-ZDF-GC-K15R
External Dimensions: 1100x900x1670mm
Internal Dimensions: 835x650x1200mm
Product Power: 1kw/220v (This seems to be an error in the power specification, it should likely be 15kw/380v or similar high capacity for the size and function described.)
Temperature Control Range: 40℃~280℃
Heating Method: Hot Air Circulation + Microwave
Cooking Method: Rotary Cooking
Cooking Capacity: 10~12 chickens of three pounds/8~10 ducks of five pounds/8~9 geese of seven pounds
Cooking Time: 15~18min
Dish Loading: 6 menu memory storage
Cleaning Method: Water gun required for cleaning


Sales process

Consultation

Make an appointment for free on-site survey by consulting or filling in the form

Requirements submission

Submit or inform the customer service of your usage environment, scale, usage and other information

Recommended kitchen equipment

According to customer needs, customer service recommends relevant products and models and gives a detailed introduction

The customer places an order

The functional parameters of the equipment shall meet the customer's requirements for placing an order

Factory delivery

According to the customer's order model, the factory carries out production packaging and delivery

Equipment installation

We have a professional installation master to install and test

After-sales service

If there is any problem with the kitchen equipment, there will be professional door-to-door service

Customized process

Consultation

Make an appointment for free on-site survey by consulting or filling in the form

Requirements submission

Submit or inform the customer service of your usage environment, scale, usage and other information

Recommended kitchen equipment

According to customer needs, customer service recommends relevant products and models and gives a detailed introduction

Engineer design

Equipment engineer gives design feedback according to the requirements submitted by the customer

Identify a custom design

The equipment engineer determines the customized design according to the customer's needs for the customer to determine.

Factory production

After the customized design is determined, it is handed over to the factory for production, and there is a certain production cycle according to the difficulty of customization

Factory delivery

After the customized equipment is tested and no problem is found, it will be packed and shipped

Equipment installation

We have a professional installation master to install and test

After-sales service

If there is any problem with the kitchen equipment, there will be professional door-to-door service

Price transparency

Nationwide coverage

Rapid design

Quick quote

Worry-free after sale

CHINENG Commercial Kitchen Equipment

4000-622-168

Mobile: 0086-135-2862-7820

Contact: Manager Liu

Address: Building 5, Huyue Bay Area, Humen Town, Dongguan City, Guangdong Province, China

Copyright © CHINENG Commercial Kitchen Equipment All Rights Reserved.

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